Ham and Cheese Fries. These Ham and Cheese Fries are ideal for any occasion as a snack or side dish. Crispy french fries are topped with diced ham and melted cheddar cheese before being topped with sliced green onions.
This Cabernet Franc with Olives and Bruschetta recipe makes an elegant appetizer or light meal. The Cabernet Franc’s rich, fruity flavors complement the salty, tangy taste of Kalamata olives, and the crispy baguette slices add a nice crunch to each bite. This dish is simple to make and never fails to impress guests.
These Salted Oatmeal Raisin Cookies are a tasty twist on a traditional cookie. Flaky sea salt provides the perfect savoury balance to the sweet raisins and oats.
Traditional Turkish Coffee. Traditional Turkish coffee is a strong and flavorful coffee that is popular in Turkey and the Middle East. It is frequently served with a small sweet treat, such as Turkish delight or baklava. This recipe yields two cups of coffee.
Vegan Red Lentil Soup. This Vegan Red Lentil Soup is a filling and nutritious lunch or dinner option. It’s high in protein and flavor, and it’s simple to prepare.
These fresh sesame and poppy seed bagels have a chewy inside and a crispy outside. The combination of sesame and poppy seeds gives the bagels a nutty flavor. They’re ideal for breakfast or a snack.
Spinach and Cream Cheese Wraps. These Spinach and Cream Cheese Wraps are a nutritious and tasty lunch option. The cream cheese spread contains fresh herbs and garlic, and the spinach provides a nutritious crunch. These wraps are simple to make and can be made ahead of time for a quick and easy lunch on the go.
These cabbage dumplings with bean sprouts are a nutritious and tasty alternative to traditional dumplings. They’re flavorful and nutritious, and they’re simple to make with just a few ingredients.